Ingredients
Add 1/4 cup Sunflower Oil, 1 tspn Jeera,1 tspn hing (Asafoetida),1cupMoongDaal fry on medium high flame, 1tspn Salt, 1 small tspn Red Chilli Powder, 1 tspn Garam Masala Powder Mix well.
Take Maida, 4 tblspn Ghee (Clarified Butter), 1 small tspn salt , 1 small tspn Ajwain.Mixtill Kachori is Golden .Take out in Plate
Add Green Sauce,Tomato Ketchup.
Mix dough well
Method Of Preparation