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SAMOSASChicken Wings
Preparation Time
30 min
Ingredient
Other
Standing Time
1 hour
Description: Chicken wings peanut sauce is an appealing dish
where batter coated fried chicken wings without skins are cooked in a delicious peanut sauce.
Recipe of CHICKEN WINGS PEANUT SAUCE
Vinegar 1 Teaspoons
Tomato Ketchup 2 Teaspoons
Crush Pepper 1 Teaspoons
Chilly Flake 1 Tablespoons
Spring Onions (white Part) 2 Numbers
Garlic Chopped 1 Tablespoons
Oil For Deep Fry
Corn Flour 2 Tablespoons
All Purpose Flour 2 Tablespoons
Peanut 1/2 Cup
Salt To Taste
Chicken Wings (skinless) 500 Grams
Soya Sauce 1 Tablespoons
Honey 1 Tablespoons
Egg 1 Numbers
MSG (optional) 1 Pinch
Directions
1. Take a bowl add skinless chicken wings, half an egg and MSG (optional) all purpose flour, corn flour, and mix it well and nice coating to chicken wings.
2. Heat oil in a pan add coated chicken wings and deep fry them, take it aside,
3. Take a pan put it on the flame and add chopped garlic, chopped white part of spring onions, add chilly flakes, crush pepper, salt, reduce the flame, add tomato ketchup, vinegar, and Soya sauce, add peanut powder, honey, mix it well, in this add chicken wings, and toss them, switch off the flame.
